rnoggle Posted December 11, 2009 Report Share Posted December 11, 2009 Cabo Wabo Tequila Christmas Cookies 1 cup of water 1 tsp baking soda 1 cup of sugar 1 tsp salt 1 cup or brown sugar 4 large eggs 1 cup nuts 2 cups of dried fruit 1 bottle Cabo Wabo Tequila Sample the Cabo Wabo to check quality. Take a large bowl, check the Cabo Wabo again, to be sure it is of the highest quality, pour one level cup and drink. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add one peastoon of sugar. Beat again. At this point it's best to make sure the Cabo Wabo is still ok, try another cup just in case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the frigging fruit off the floor. Mix on the turner. If the fried druit gets stuck in the beaters just pry it loose with a drewscriver. Sample the Cabo Wabo to check for tonsisticity. Next, sift two cups of salt, or something. Who geeves a sheet. Check the Cabo Wabo. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, throw the bowl through the window, finish the Cabo Wabo and make sure to put the stove in the wishdasher. I confess I didn't write this. I found it on another site. Still funny though. Merry Christmas and Happy New Year!!! Link to comment Share on other sites More sharing options...
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